Don’t Let Your Wedding Cake Go to Waste Here’s How To Save It

Don’t Let Your Wedding Cake Go to Waste. Congratulations, you’re married! Now it’s time for the fun part — eating your delicious wedding cake. But have you considered what to do with the top tier of your cake? Your wedding day is one of the most important days of your life. The memories and emotions will last a lifetime, and what better way to commemorate your happiest day than by saving the very top tier of your wedding cake? But how do you go about doing it? Don’t let all that hard work go to waste! Here’s your guide to saving the top tier of your wedding cake.

Don’t Let Your Wedding Cake Go to Waste Choose the Right Container

The first step in preserving your wedding cake is choosing the right container for it. It should be airtight and moisture-proof so that no outside elements can affect your delicious creation. We recommend using plastic containers with tight-sealing lids, as these are designed specifically for food storage. Just make sure that there is enough room for any decorations or accents that you may want to add before sealing it up!

Don’t Let Your Wedding Cake Go to Waste by Freezing it For Later Enjoyment

One of the most popular ways couples choose to save their wedding cake is by freezing it. This allows you and your new spouse to enjoy a piece of the special day again later down the road. And how does one freeze a wedding cake? The process is actually quite simple. Once the cake has been cut, wrap each layer individually in plastic wrap, making sure that no air can get in or out. Then, wrap all layers together with a layer of tinfoil and place them into an airtight container such as Tupperware or a Ziploc bag before placing them in the freezer. You can leave it there for up to 6 months! All that’s left is defrosting and serving when you are ready.

Repurposing as Favors

Another way to save your wedding cake is by repurposing it as a favor for guests. This option works best if you are only having a small reception or if you have already shared slices of your wedding cake at the reception itself. Cut off any decorations from the top tier and slice them into individual servings which can then be placed in decorative bags and given away as favors at the end of the night. It’ll be a sweet reminder of your special day for all who attended!

Don’t Let Your Wedding Cake Go to Waste, Decorate When Ready to Enjoy

When you’re ready to enjoy your special treat, remove the container from storage and unwrap all layers of protective covering. Then, carefully remove the lid from the container and take out just enough frosting for decorating purposes (you don’t want too much!). Finally, use a spatula or butter knife to spread the frosting over the entire surface area of your cake tier until you have achieved perfection!

Saving your top tier doesn’t have to feel like a daunting task; just follow these simple instructions and keep enjoying this sweet treat for months after saying “I do.” Whether you decide to freeze it or give away pieces as favors, don’t let all that hard work go unappreciated — savor every last bite and make sure those memories last forever! Preserving part of your wedding cake doesn’t have to be complicated; all it takes is a few simple steps and some careful attention to detail. Choose an appropriate container, wrap it up tight with plastic wrap or aluminum foil, store it away in an airtight bag, and then decorate when ready for consumption! Now all that’s left for you to do is savor every sweet bite with friends and family—cheers! Happy planning (and eating!)!